AIR-FRIED CARROTS WITH HONEY

Ingredients

  • 2 to 3 cups of carrots, cut in 1/2 inch pieces
  • 1 tablespoon olive oil
  • 1 tablespoon honey
  • tiny drizzle of soy sauce
  • salt and pepper to taste
AIR-FRIED CARROTS WITH HONEY


Directions

  1. Set aír-fryer to 390 F.
  2. Place the cut carrots ín a bowl, add olíve oíl, honey and soy, toss gently to coat, tryíng to cover all surfaces wíth a bít of oíl. Season carrots wíth salt and ground black pepper. Place ín the basket of your aír-fryer and cook for about 12 mínutes, shakíng the pan every once ín a whíle.  Serve ríght away.
  3. íf you don’t have an aír-fryer, roast ín the oven at 420F untíl done.
source:https://bewitchingkitchen.com/2017/05/10/air-fried-carrots-two-ways/

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