Keto Salted Caramel And Peanut Bark


  • 4 tbsp (2oz/60g) grass-fed butter (unsalted)
  •  2 tbsp (1oz/28g) pure brown erythritol or 1.5 tbsp (20g) Golden Monk Fruit Sweetener or 1:1 brown erythritol blend)
  •  2 oz (2oz/60g) peanuts
  •  2 tbsp (1oz/30g) all natural peanut butter (no sugar added)
  •  flakey sea salt
Keto Salted Caramel And Peanut Bark


  1. In a small non-sticking pot, melt the butter on low heat.
  2. Add the remaining ingredients except for the flakey sea salt as well and mix until everything is fully combined.
  3. Pour the mixture onto a suitable tray lined with parchment paper.
  4. It works best if the tray isn't too big and has borders so that the melted butter won't spread too much.
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  7. Read more instructions Here

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