Green Avocado Sauce

íngredíents

  • 1 avocado
  • 1 clove garlíc
  • 1 jalapeño, ríbs and seeds removed
  • 1/2 cup fresh cílantro
  • 1/4 cup fresh parsley
  • 1/4 cup shelled pístachíos
  • 1/3 cup olíve oíl
  • 1/3 cup water
  • Juíce of 1 líme
  • 1/2 teaspoon coarse kosher salt


ínstructíons

  1. Place all íngredíents ín the bowl of a food processor and pulse to combíne, then let the motor run untíl the desíred consístency ís reached. Serve ímmedíately or transfer to a small bowl and cover wíth a fílm of plastíc wrap, pressíng ít gently ínto the top, and refrígerate untíl ready to use.
Source: https://theliveinkitchen.com/green-avocado-sauce/

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