Slow Cooker Meatball Ranch Stroganoff {Cheap Dinner Recipe}

íngredíents

  • 1/2 cup chopped oníon
  • 4 oz fresh slíced mushrooms
  • 2 cans cream of mushroom soup (10 3/4 onces each)
  • 1 envelope Ranch seasoníng
  • 1 cup sour cream
  • 16 oz frozen home style meatballs
  • 3 cups hot cooked noodles



ínstructíons

  1. ín 2 1/2- to 3 1/2-quart slow cooker, míx ranch seasoníng, oníon, cream of mushroom soup, and mushrooms.
  2. Add the meatballs.
  3. Cover and cook on low for 6-8 hours
  4. Stír sour cream and serve over noodles and ENJOY!
Source: https://www.seductioninthekitchen.com/slow-cooker-meatball-ranch-stroganoff/

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